Peet’s Coffee, Dark Roast Decaffeinated Ground Coffee – Decaf Major Dickason’s Blend 10.5 Ounce Bag

For a decaf version of the best loved Peet’s Coffee to earn the Major Dickason’s name, we felt it had to brew the absolute finest decaf cup in the world. So we used the exact same premium beans as the original to create a blend just as full of flavor, body, and aroma, but without any caffeine. The mellow, satisfying richness stands alone among decafs, whether prepared in a press, by drip, or as espresso. It’s the boldest of its kind. A loyal customer of our original Berkeley store, retired army sergeant Key Dickason, brought the idea for our most beloved blend to Mr. Peet in 1969. Intrigued, our founder worked with the local gourmand and coffee aficionado to refine it. They sampled countless combinations before arriving at what is now our all-time bestseller. The result was so good, Alfred Peet decided naming it after his friend wasn’t enough. Dickason’s rich, complex blend also deserved a promotion from sergeant to major. Major Dickason’s combines the best origin coffees from the world’s premier growing regions, each imparting its distinctive regional characteristics while still effortlessly rounding into a smooth, balanced cup. Over the years, it has become the coffee that epitomizes Peet’s: flavorful, deeply roasted, and unsurpassingly satisfying. But for us, “Major D” is just like a relationship with an old friend. We’ll always remember it as the story of a customer’s passion, an expert’s palate, and a shared love of coffee.

Contains one (1) 10.5 Ounce Bag of Peet’s Decaf Major Dickason’s Blend Decaffeinated Ground 100% Arabica Coffee
Flavor and Roast: Dark Roast Decaf. Flavorful, robust, full-bodied. Major Dickason’s Blend epitomizes the rich, flavorful taste of Peet’s
Brewing Methods: Our ground coffee is perfectly suited to make drip or a pour over in your Chemex. For other brewing methods – espresso, cold brew, or French press – consider our whole bean coffees and grinding at home
Decaf Done Differently: Every Peet’s decaf is naturally water processed to remove caffeine—not flavor—before meticulous roasting. And by using the same high-quality coffee beans, you get a decaf that tastes as good as the real thing
Rich. Complex. Incomparable. Masters of our craft for over 50 years, we hand roast the very best coffees in the world.